Chinese New Year’s EveChinese New Year’s Eve rice, this “auspicious dish” should be prepared in advance, full of flavor and good meaning! Do more at a time and put it in the refrigerator, eat hot when eating, especially trouble-saving

On the occasion of welcoming the Chinese Lunar New Year, the rice on New Year’s Eve, this “auspicious dish”, must be prepared carefully in advance, it is loaded with rich flavor and good meaning! May wish to make more at once, put in the refrigerator, until the family reunion, and then serve the hot rice, so that this warmth and happiness in everyone’s heart flow.

This is not just a bowl of ordinary rice, it is the taste of home, is the transmission of family affection, but also the hope for a better life in the coming year. Every grain of rice contains the joy of harvest, and every bite of rice carries a deep blessing to the family. On this special occasion of New Year’s Eve, let us use this bowl of rice full of love to welcome the New Year full of hope and opportunity together.

In addition, preparing this “auspicious dish” in advance has another advantage, that is, it allows us to enjoy the warm time with our families more leisurely in the busy process of preparing the New Year’s Eve dinner. No more last-minute anxiety, just take this delicious from the fridge, simply heat it up, and share this blessed meal with your family.

Therefore, on this New Year’s Eve full of joy and hope, let us carefully prepare this bowl of “auspicious dishes”, so that love and blessings with the aroma of rice, floating throughout the family, warm everyone’s heart.

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