Many people only eat the outer skin of this dish, in fact, the inner bowl is the treasure, the nutrition is extremely high, one boiled and one pickled, too fragrant! It’s a pity that you don’t know how to eat!

Guys, you know what? When many people eat this dish, they are only satisfied with tasting the skin, but they ignore the real treasure inside – the bowl-shaped part! This is not just an ordinary ingredient, it contains extremely high nutritional value and is an integral part of your healthy diet.

Imagine gently boiling this treasure, or marinating it to taste, the aroma that gives off is simply mouthwatering! Each bite is the ultimate temptation for the taste buds, each bite is full of the gift of nature and the vitality of life.

However, it is a pity that many people still do not know the existence of this treasure, let alone taste it and cherish it. This is not only a waste of food, but also a neglect of health and taste.

Therefore, I would like to make a loud appeal: friends, do not be fooled by appearances, and do not let this treasure be buried! Let’s explore, taste the bowl-shaped part inside, and feel the unique flavor and rich nutrition it brings. You will find that this is not only a dish, but also a life attitude, a pursuit of health and delicious!

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