Green pepper scrambled eggs in the first step put oil fried is wrong, no wonder it is not fragrant and tender, teach you the correct way and know-how

In the cooking of green pepper scrambled eggs this dish, if the first step is directly put oil frying, such a practice is actually lacking, it is no wonder that the finished product is often difficult to reach the state of fragrant and delicious. Today, I will teach you a more appropriate and skillful method to help you grasp the essence of it.

First of all, we need to make clear one key point: the pre-preparation of the ingredients plays a crucial role in the taste and flavor of the final dish. For green pepper, simple cleaning and slicing directly into the pot, and can not fully release its unique fragrance and crisp taste. Therefore, before the formal frying, it is recommended to blanch the green pepper for a short time, so that it can remove part of the raw astringency, and maintain its bright color and crisp taste.

Next, the part about scrambled eggs. The traditional method of laying eggs directly in hot oil often results in eggs that are too old or not fluffy enough. In order to improve this problem, we can try to add a small amount of water and salt to the egg mixture, stir well, and then slowly pour into the pan when the oil temperature is appropriate. At the same time, use a spatula to gently spread the egg mixture, so that it is evenly heated, so that the scrambled eggs will be more tender and delicious.

In the process of scrambled eggs, when the egg liquid begins to solidify, you can add the green pepper that has been treated before to the pot and stir fry with the egg. At this time, the control of the heat is particularly important, both to ensure that the ingredients are fully cooked, but also to avoid burning. Through proper stir-frying and seasoning, the fragrance of the green pepper and the freshness of the egg are perfectly integrated, and the final result is a dish with excellent color and flavor.

In addition, in order to further enhance the taste and flavor of the dishes, you can also add appropriate amounts of scallion, minced garlic and other seasonings to enhance the flavor according to your personal preferences. In short, with the right cooking methods and techniques, scrambled eggs with green pepper will no longer be a simple home-cooked dish, but a delicious dish that will make you and your family and friends admire.

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